Description
Gnocchi Potato are delicious soft potato dumplings. They are freshly made using premium Italian ingredients. They are soft and light in texture, and cook in only a few minutes in boiling water.
They are extremely versatile and can be served with any sauce. If you prefer them crispy, just pan fry them in butter. Suitable for vegans*.
Suitable for freezing
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
