Description
The rustic natural rind encompasses the unctuous cheese inside. Mottled with blue streaks and pockets the smoky blue piquancy has a mineral like full flavour.
Texture: Soft
Taste: Creamy, Smoky, Mineraly
Aroma: Biscuity
Origin: Raw cows milk
Colour: White with Blue mottling.
Food facts
Wrekin blue is named after the Wrekin hill which is a prominent and well-known landmark, it rises 1335 feet above the Shropshire Plain. Though it has never been a volcano, The Wrekin is largely formed from volcanic rocks - once ashes and lava. There is an Iron Age hill fort on the summit almost eight hectares in size.
Origin
Wistanswick, Shropshire
Storage
Chilled
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